Bacalhôa, Greco Di Tufo

Regional Península de Setúbal, Branco, 2018, 88 Pts.

GRECO DI TUFO. Cor citrina média. Notas vegetais com lembrança de espargo, tostados de fumo e especiaria, mentas e mentol com fruta de caroço e maracujá. Sucrosidade liderante, cobrindo textura muito vivas e rugosas, de excelente companhia à mesa.
GUIA COPO & ALMA 2020.

Bacalhôa – Vinhos de Portugal

Sobre Aníbal Coutinho

Anibal Coutinho lives in Lisboa and he is a Portuguese independent wine commentator. For the first time ever a well known Portuguese professional is writing in English about Portuguese wines. Using the letter W for his wine philosophy, Anibal shares his passionate view as a wine consumer, winemaker, wine writer, wine voyeur, wine bullshitter, wine buyer, wine educator, wine judge and amateur sommelier. He has a MSc and an ongoing PhD in Sensory Analysis. He will also share his passion about other W liquids. Anibal sings in the Gulbenkian Choir. Last but not least he is a devoted husband and father.
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