Marquesa de Cadaval

Carrocel da Pellada

DO Tejo, Red, 2010, 94 Points

Granada intenso e violáceo. Peitoral, ameixa e frutos vermelhos em licor, casca cítrica, fumados e tinta-da-china. Profundo com um filme negro. Amplo, espacial, fresco, texturas de intenso poder lavante. Vinho superior e de longêvo.
E: David Ferreira
P: Casa Cadaval Investimentos Agrícolas

Sobre Aníbal Coutinho

Anibal Coutinho lives in Lisboa and he is a Portuguese independent wine commentator. For the first time ever a well known Portuguese professional is writing in English about Portuguese wines. Using the letter W for his wine philosophy, Anibal shares his passionate view as a wine consumer, winemaker, wine writer, wine voyeur, wine bullshitter, wine buyer, wine educator, wine judge and amateur sommelier. He has a MSc and an ongoing PhD in Sensory Analysis. He will also share his passion about other W liquids. Anibal sings in the Gulbenkian Choir. Last but not least he is a devoted husband and father.
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