{"id":10141,"date":"2020-05-28T09:00:07","date_gmt":"2020-05-28T09:00:07","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=10141"},"modified":"2020-05-27T10:54:56","modified_gmt":"2020-05-27T10:54:56","slug":"casa-santos-lima-cabernet-sauvignon-4","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=10141","title":{"rendered":"Casa Santos Lima, Cabernet Sauvignon"},"content":{"rendered":"<h2><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-10142 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2020\/05\/CSL_Cabernet_Sauvignon_Lisboa_VT_2016.png\" alt=\"\" width=\"100\" height=\"300\" \/>Regional Lisboa, Tinto, 2016, 88 Pts.<\/h2>\n<div title=\"Page 73\">\n<p>CABERNET SAUVIGNON. Cor granada intensa e carmim. Retinto. Pimentos e pimentas, ameixa preta e framboesa. Outras especiarias de bons tostados. Elegante, fresco, sucrosidade que cobre bem tanino vivos e rugosos. Gastron\u00f3mico. Superior.<br \/>\n<a href=\"http:\/\/w-anibal.com\/guias\/\" target=\"_blank\" rel=\"noopener noreferrer\">GUIA\u00a0COPO &amp; ALMA 2020.<\/a><em><br \/>\n<\/em><\/p>\n<p><a href=\"https:\/\/www.casasantoslima.com\/\" target=\"_blank\" rel=\"noopener noreferrer\"><em><strong>Casa Santos Lima<\/strong><\/em><\/a><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Regional Lisboa, Tinto, 2016, 88 Pts. CABERNET SAUVIGNON. Cor granada intensa e carmim. Retinto. Pimentos e pimentas, ameixa preta e framboesa. Outras especiarias de bons tostados. Elegante, fresco, sucrosidade que cobre bem tanino vivos e rugosos. Gastron\u00f3mico. Superior. GUIA\u00a0COPO &amp; &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=10141\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-10141","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/10141","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=10141"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/10141\/revisions"}],"predecessor-version":[{"id":10143,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/10141\/revisions\/10143"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=10141"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=10141"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=10141"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}