{"id":1020,"date":"2013-10-21T08:56:54","date_gmt":"2013-10-21T08:56:54","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=1020"},"modified":"2013-10-21T08:56:54","modified_gmt":"2013-10-21T08:56:54","slug":"quinta-da-romaneira-reserva","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=1020","title":{"rendered":"Quinta da Romaneira, Reserva"},"content":{"rendered":"<p><span style=\"color: #ff4b33;\"><span style=\"line-height: 18px;\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-14 alignleft\" alt=\"Carrocel da Pellada\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2013\/10\/QUINTA-DA-ROMANEIRA-2009.png\" width=\"100\" height=\"300\" \/><\/span><\/span><\/p>\n<h2>DO Douro, Red, 2009, 89 Points<\/h2>\n<div>Touriga Nacional &amp; Touriga Franca. Granada intenso e viol\u00e1ceo. Madeira especiada, doce e fresca, chocolate com frutos vermelhos e ginja, bergamota, pinhal resinado e violeta. Grande, alongado, texturas firmes e de boa guarda. Gastron\u00f3mico.<\/div>\n<div><\/div>\n<div><strong>A:<\/strong>\u00a013,5%<\/div>\n<div><strong>E<\/strong>:\u00a0Ant\u00f3nio Agrellos<\/div>\n<div><strong>P<\/strong>:\u00a0Sociedade Agricola da Romaneira<\/div>\n<div><strong>Awards<\/strong>: Silver 2011, 2010<\/div>\n","protected":false},"excerpt":{"rendered":"<p>DO Douro, Red, 2009, 89 Points Touriga Nacional &amp; Touriga Franca. Granada intenso e viol\u00e1ceo. Madeira especiada, doce e fresca, chocolate com frutos vermelhos e ginja, bergamota, pinhal resinado e violeta. Grande, alongado, texturas firmes e de boa guarda. Gastron\u00f3mico. &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=1020\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[12],"class_list":["post-1020","post","type-post","status-publish","format-standard","hentry","category-tasting-notes","tag-guia-copoalma"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/1020","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1020"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/1020\/revisions"}],"predecessor-version":[{"id":1022,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/1020\/revisions\/1022"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1020"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1020"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1020"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}