{"id":10483,"date":"2020-09-06T09:00:13","date_gmt":"2020-09-06T09:00:13","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=10483"},"modified":"2020-09-04T14:07:14","modified_gmt":"2020-09-04T14:07:14","slug":"quinta-de-sao-bartolomeu-chardonnay-e-arinto","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=10483","title":{"rendered":"Quinta de S\u00e3o Bartolomeu, Chardonnay e Arinto"},"content":{"rendered":"<h2><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-10484 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2020\/09\/QuintaDeSaoBartolomeu_Br_3887.png\" alt=\"\" width=\"100\" height=\"300\" \/>Regional Lisboa, Branco, 2017, 86 Pts.<\/h2>\n<div title=\"Page 73\">\n<p>CHARDONNAY\/ARINTO. Cor citrina clara. Especiaria doce e l\u00e1cteos, fruto branco e amarelo, nota mineral de giz. Final fumado e com leve mel. Cremosidade grata, fresco e alongado.<br \/>\n<a href=\"http:\/\/w-anibal.com\/guias\/\" target=\"_blank\" rel=\"noopener noreferrer\">GUIA\u00a0COPO &amp; ALMA 2020.<\/a><em><br \/>\n<\/em><\/p>\n<p><a href=\"http:\/\/qsbwines.com\/\" target=\"_blank\" rel=\"noopener noreferrer\"><em><strong>Sociedade Agr\u00edcola Cunha Folque<\/strong><\/em><\/a><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Regional Lisboa, Branco, 2017, 86 Pts. CHARDONNAY\/ARINTO. Cor citrina clara. Especiaria doce e l\u00e1cteos, fruto branco e amarelo, nota mineral de giz. Final fumado e com leve mel. Cremosidade grata, fresco e alongado. GUIA\u00a0COPO &amp; ALMA 2020. Sociedade Agr\u00edcola Cunha &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=10483\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-10483","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/10483","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=10483"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/10483\/revisions"}],"predecessor-version":[{"id":10485,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/10483\/revisions\/10485"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=10483"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=10483"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=10483"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}