{"id":11331,"date":"2021-04-17T09:00:28","date_gmt":"2021-04-17T09:00:28","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=11331"},"modified":"2021-04-16T10:16:11","modified_gmt":"2021-04-16T10:16:11","slug":"quinta-do-carmo-reserva-7","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=11331","title":{"rendered":"Quinta do Carmo, Reserva"},"content":{"rendered":"<h2><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11332 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2021\/04\/QuintaDoCarmoReserva_Br.png\" alt=\"\" width=\"100\" height=\"300\" \/>Regional\u00a0Alentejano, Branco, 2018, 92 Pts.<\/h2>\n<div title=\"Page 73\">\n<p>ROUPEIRO &amp; ARINTO. Cor citrina m\u00e9dia. Tostados de fumo e especiaria, fruta branca madura, limonados, mentas frescas e esteva. Alongado, texturas elegantes de grata sucrosidade, poder lavante crescente e muito saudado \u00e0 mesa.<br \/>\n<a href=\"http:\/\/w-anibal.com\/guias\/\" target=\"_blank\" rel=\"noopener noreferrer\">GUIA\u00a0COPO &amp; ALMA 2021<\/a><\/p>\n<p><a href=\"https:\/\/www.bacalhoa.pt\/quintas\/quinta-do-carmo\" target=\"_blank\" rel=\"noopener noreferrer\"><em><strong>Sociedade Agr\u00edcola Quinta do Carmo<\/strong><\/em><\/a><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Regional\u00a0Alentejano, Branco, 2018, 92 Pts. ROUPEIRO &amp; ARINTO. Cor citrina m\u00e9dia. Tostados de fumo e especiaria, fruta branca madura, limonados, mentas frescas e esteva. Alongado, texturas elegantes de grata sucrosidade, poder lavante crescente e muito saudado \u00e0 mesa. GUIA\u00a0COPO &amp; &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=11331\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-11331","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/11331","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11331"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/11331\/revisions"}],"predecessor-version":[{"id":11333,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/11331\/revisions\/11333"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11331"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11331"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11331"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}