{"id":1457,"date":"2014-02-06T09:00:07","date_gmt":"2014-02-06T09:00:07","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=1457"},"modified":"2014-02-04T11:12:51","modified_gmt":"2014-02-04T11:12:51","slug":"quinta-da-romaneira-petit-verdot","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=1457","title":{"rendered":"Quinta da Romaneira, Petit Verdot"},"content":{"rendered":"<p><span style=\"color: #ff4b33;\"><span style=\"line-height: 18px;\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-14 alignleft\" alt=\"Carrocel da Pellada\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2014\/02\/QUINTA-DA-ROMANEIRA-PETIT-VERDOT-TINTO.png\" width=\"100\" height=\"300\" \/><\/span><\/span><\/p>\n<h2>IG Duriense, Red, 2011, 93 Points<\/h2>\n<div>Rubi retinto. Tinta da china, madeira peitoral, frutos silvestres negros, matos e erva doce. Douro diferente. Amplo, sucroso, tanino maduro de ideal selec\u00e7\u00e3o e longo tacto. Superior.<\/div>\n<div><\/div>\n<div><strong>E<\/strong>:\u00a0Ant\u00f3nio Agrellos<strong><\/strong><\/div>\n<div><strong>P<\/strong>:\u00a0Sociedade Agricola da Romaneira<\/div>\n","protected":false},"excerpt":{"rendered":"<p>IG Duriense, Red, 2011, 93 Points Rubi retinto. Tinta da china, madeira peitoral, frutos silvestres negros, matos e erva doce. Douro diferente. Amplo, sucroso, tanino maduro de ideal selec\u00e7\u00e3o e longo tacto. Superior. E:\u00a0Ant\u00f3nio Agrellos P:\u00a0Sociedade Agricola da Romaneira<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[161],"class_list":["post-1457","post","type-post","status-publish","format-standard","hentry","category-tasting-notes","tag-guia-copo-alma"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/1457","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1457"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/1457\/revisions"}],"predecessor-version":[{"id":1459,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/1457\/revisions\/1459"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1457"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1457"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1457"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}