{"id":1460,"date":"2014-02-07T09:00:17","date_gmt":"2014-02-07T09:00:17","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=1460"},"modified":"2014-02-04T11:15:35","modified_gmt":"2014-02-04T11:15:35","slug":"quinta-dos-murcas-reserva","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=1460","title":{"rendered":"Quinta dos Mur\u00e7as Reserva"},"content":{"rendered":"<p><span style=\"color: #ff4b33;\"><span style=\"line-height: 18px;\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-14 alignleft\" alt=\"Carrocel da Pellada\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2014\/02\/QUINTA-DOS-MUR\u00c7AS-RESERVA-tinto-2009.png\" width=\"100\" height=\"300\" \/><\/span><\/span><\/p>\n<h2>DO Douro, Red, 2009, 93 Points<\/h2>\n<div>Rubi intenso e viol\u00e1ceo. Resinado, violeta, caruma, casca c\u00edtrica, ameixa e frutos silvestres. Madeira especiada. Perfumado. Amplo, sucroso, mastig\u00e1vel, texturas polidas, com forte poder lavante e superior amplitude gastron\u00f3mica. Viciante.<\/div>\n<div><\/div>\n<div><strong>E<\/strong>:\u00a0David Baverstock<strong><\/strong><\/div>\n<div><strong>P<\/strong>:\u00a0Espor\u00e3o<\/div>\n<div><strong>Awards:\u00a0<\/strong>2012<\/div>\n","protected":false},"excerpt":{"rendered":"<p>DO Douro, Red, 2009, 93 Points Rubi intenso e viol\u00e1ceo. Resinado, violeta, caruma, casca c\u00edtrica, ameixa e frutos silvestres. Madeira especiada. Perfumado. Amplo, sucroso, mastig\u00e1vel, texturas polidas, com forte poder lavante e superior amplitude gastron\u00f3mica. Viciante. E:\u00a0David Baverstock P:\u00a0Espor\u00e3o Awards:\u00a02012<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[161],"class_list":["post-1460","post","type-post","status-publish","format-standard","hentry","category-tasting-notes","tag-guia-copo-alma"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/1460","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1460"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/1460\/revisions"}],"predecessor-version":[{"id":1462,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/1460\/revisions\/1462"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1460"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1460"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1460"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}