{"id":1872,"date":"2014-06-01T09:00:16","date_gmt":"2014-06-01T09:00:16","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=1872"},"modified":"2014-05-26T11:38:39","modified_gmt":"2014-05-26T11:38:39","slug":"druida-encruzado-reserva","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=1872","title":{"rendered":"Druida, Encruzado, Reserva"},"content":{"rendered":"<p><span style=\"color: #ff4b33;\"><span style=\"line-height: 18px;\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-14 alignleft\" alt=\"Carrocel da Pellada\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2014\/05\/DRUIDA-ENCRUZADO-RESERVA-branco-2012.png\" width=\"100\" height=\"300\" \/><\/span><\/span><\/p>\n<h2>DO D\u00e3o, White, 2012, 89 Points<\/h2>\n<div>Amarelo claro e citrino. Terroso, frutos brancos maduros, levemente compotado, fumo de pedra e tosta. Sucroso, amplo, mastig\u00e1vel, glacial. Rusticidade digestiva e de longa presen\u00e7a e guarda.<\/div>\n<div><\/div>\n<div><strong>E<\/strong>:\u00a0Jo\u00e3o Corr\u00eaa<strong><\/strong><\/div>\n<div><strong>P<\/strong>:\u00a0C20<\/div>\n","protected":false},"excerpt":{"rendered":"<p>DO D\u00e3o, White, 2012, 89 Points Amarelo claro e citrino. Terroso, frutos brancos maduros, levemente compotado, fumo de pedra e tosta. Sucroso, amplo, mastig\u00e1vel, glacial. Rusticidade digestiva e de longa presen\u00e7a e guarda. E:\u00a0Jo\u00e3o Corr\u00eaa P:\u00a0C20<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[161],"class_list":["post-1872","post","type-post","status-publish","format-standard","hentry","category-tasting-notes","tag-guia-copo-alma"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/1872","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1872"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/1872\/revisions"}],"predecessor-version":[{"id":1874,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/1872\/revisions\/1874"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1872"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1872"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1872"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}