{"id":2659,"date":"2014-12-16T15:43:10","date_gmt":"2014-12-16T15:43:10","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=2659"},"modified":"2014-12-16T15:43:23","modified_gmt":"2014-12-16T15:43:23","slug":"marka-touriga-nacional-reserva","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=2659","title":{"rendered":"Marka, Touriga Nacional, Reserva"},"content":{"rendered":"<p><a href=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2014\/12\/MARKA-TOURIGA-NACIONAL-RESERVA-tinto.png\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-2660 alignleft\" alt=\"MARKA, TOURIGA NACIONAL, RESERVA tinto\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2014\/12\/MARKA-TOURIGA-NACIONAL-RESERVA-tinto.png\" width=\"100\" height=\"300\" \/><\/a><\/p>\n<h2>DO Douro,\u00a0TINTO, 2009<br \/>\n87 Points<\/h2>\n<p>Granada intenso e carmim. Compotas de frutos<br \/>\nvermelhos, massap\u00e3o e especiarias, cacau<br \/>\ne fumo. Mineralidade presente. Redondo, sedoso,<br \/>\nglicerinado, texturas aveludadas, taninos<br \/>\nde fino recorte e prontid\u00e3o prazerosa.<\/p>\n<p><strong>Durham-Agrellos (Vinhos)<\/strong><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>DO Douro,\u00a0TINTO, 2009 87 Points Granada intenso e carmim. Compotas de frutos vermelhos, massap\u00e3o e especiarias, cacau e fumo. Mineralidade presente. Redondo, sedoso, glicerinado, texturas aveludadas, taninos de fino recorte e prontid\u00e3o prazerosa. Durham-Agrellos (Vinhos) &nbsp;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2659","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/2659","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2659"}],"version-history":[{"count":2,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/2659\/revisions"}],"predecessor-version":[{"id":2662,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/2659\/revisions\/2662"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2659"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2659"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2659"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}