{"id":266,"date":"2013-05-14T11:01:03","date_gmt":"2013-05-14T11:01:03","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=266"},"modified":"2013-05-14T11:01:03","modified_gmt":"2013-05-14T11:01:03","slug":"pape","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=266","title":{"rendered":"Pape"},"content":{"rendered":"<p><span style=\"color: #ff4b33;\"><span style=\"line-height: 18px;\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-14 alignleft\" alt=\"QUINTA DO VALE ME\u00c3O 2010\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2013\/05\/PAPE-2008.png\" width=\"120\" height=\"300\" \/><\/span><\/span><\/p>\n<h2>DO D\u00e3o, Red, 2010, 94 Points<\/h2>\n<div>Lote com Touriga Nacional. Granada m\u00e9dio e carmim. Terroso mineral, madeira peitoral, frutos vermelhos vivos, especiarias, matos. Amplo, sucroso, texturas entranh\u00e1veis, muito digestivas. Superior e t\u00edpico.<\/div>\n<div><\/div>\n<div><strong>A:<\/strong>\u00a013%<\/div>\n<div><strong>E:<\/strong>\u00a0\u00c1lvaro Castro e Maria Castro<\/div>\n<div><strong>P<\/strong>:\u00a0Quinta da Pellada<\/div>\n<div><strong>Awards:<\/strong> Silver\u00a02012, 2010, 2008, 2007, 2006, 2005<\/div>\n","protected":false},"excerpt":{"rendered":"<p>DO D\u00e3o, Red, 2010, 94 Points Lote com Touriga Nacional. Granada m\u00e9dio e carmim. Terroso mineral, madeira peitoral, frutos vermelhos vivos, especiarias, matos. Amplo, sucroso, texturas entranh\u00e1veis, muito digestivas. Superior e t\u00edpico. A:\u00a013% E:\u00a0\u00c1lvaro Castro e Maria Castro P:\u00a0Quinta da &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=266\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[12],"class_list":["post-266","post","type-post","status-publish","format-standard","hentry","category-tasting-notes","tag-guia-copoalma"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/266","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=266"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/266\/revisions"}],"predecessor-version":[{"id":268,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/266\/revisions\/268"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=266"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=266"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=266"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}