{"id":3080,"date":"2015-02-28T10:00:15","date_gmt":"2015-02-28T10:00:15","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=3080"},"modified":"2015-02-27T11:04:14","modified_gmt":"2015-02-27T11:04:14","slug":"quinta-do-crasto-tinta-roriz","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=3080","title":{"rendered":"Quinta Do Crasto, Tinta Roriz"},"content":{"rendered":"<h2><a href=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2015\/02\/QtaCrasto_Touriga_8181.png\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-3082 alignleft\" alt=\"QtaCrasto_Touriga_8181\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2015\/02\/QtaCrasto_Touriga_8181.png\" width=\"100\" height=\"300\" \/><\/a><\/h2>\n<h2>DOC Douro, TINTO, 2011<br \/>\n93 Points<\/h2>\n<p>Tinta Roriz.<br \/>\nRubi intenso e carmim. Gelado de pessego, ameixa e nata, rosa, terroso mineral, silex, esteva e especiarias apimentadas. Sucroso, elegante, muito longo e firme, taninos maduros de grata guarda e contributo salivante em qualquer mesa mundial.<\/p>\n<address><strong>E.\u00a0Manuel Lobo<br \/>\n<\/strong><strong>P.\u00a0Quinta do Crasto, S.A.<\/strong><\/address>\n<h2><\/h2>\n<address>\u00a0<\/address>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>DOC Douro, TINTO, 2011 93 Points Tinta Roriz. Rubi intenso e carmim. Gelado de pessego, ameixa e nata, rosa, terroso mineral, silex, esteva e especiarias apimentadas. Sucroso, elegante, muito longo e firme, taninos maduros de grata guarda e contributo salivante &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=3080\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3080","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/3080","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3080"}],"version-history":[{"count":2,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/3080\/revisions"}],"predecessor-version":[{"id":3084,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/3080\/revisions\/3084"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3080"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3080"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3080"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}