{"id":3341,"date":"2015-04-17T09:16:02","date_gmt":"2015-04-17T09:16:02","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=3341"},"modified":"2015-04-17T09:18:48","modified_gmt":"2015-04-17T09:18:48","slug":"xavier-santana-reserva","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=3341","title":{"rendered":"Xavier Santana, Reserva"},"content":{"rendered":"<p><a href=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2015\/04\/XAVIER-SANTANA-RESERVA_8157.png\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-3342 alignleft\" alt=\"XAVIER SANTANA, RESERVA_8157\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2015\/04\/XAVIER-SANTANA-RESERVA_8157.png\" width=\"100\" height=\"300\" \/><\/a><\/p>\n<h2>DOC Palmela, TINTO, 2012<br \/>\n88 Points<\/h2>\n<p>Castel\u00e3o.<br \/>\nGranada m\u00e9dio e carmim. Terroso, madeira fumada\u00a0e especiada de integra\u00e7\u00e3o ideal, ameixa\u00a0preta em compota, caruma e pinh\u00e3o, nota de\u00a0groselha alicorada. Alca\u00e7uz. Mastig\u00e1vel, frescura\u00a0bem fundida, sucroso, bom na mesa e\u00a0ainda melhor sem ela.<\/p>\n<address><strong>E.\u00a0Andr\u00e9 Santana Pereira<br \/>\nP.\u00a0Xavier Santana, Sucessores, Lda.<\/strong><\/address>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>DOC Palmela, TINTO, 2012 88 Points Castel\u00e3o. Granada m\u00e9dio e carmim. Terroso, madeira fumada\u00a0e especiada de integra\u00e7\u00e3o ideal, ameixa\u00a0preta em compota, caruma e pinh\u00e3o, nota de\u00a0groselha alicorada. Alca\u00e7uz. Mastig\u00e1vel, frescura\u00a0bem fundida, sucroso, bom na mesa e\u00a0ainda melhor sem ela. E.\u00a0Andr\u00e9 &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=3341\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3341","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/3341","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3341"}],"version-history":[{"count":3,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/3341\/revisions"}],"predecessor-version":[{"id":3345,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/3341\/revisions\/3345"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3341"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3341"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3341"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}