{"id":3502,"date":"2015-05-17T09:00:25","date_gmt":"2015-05-17T09:00:25","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=3502"},"modified":"2015-05-15T18:02:08","modified_gmt":"2015-05-15T18:02:08","slug":"valados-de-melgaco-alvarinho","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=3502","title":{"rendered":"Valados de Melga\u00e7o, Alvarinho"},"content":{"rendered":"<p><a href=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2015\/05\/ValadosMelga\u00e7o_8088.png\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-3503 alignleft\" alt=\"ValadosMelga\u00e7o_8088\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2015\/05\/ValadosMelga\u00e7o_8088.png\" width=\"100\" height=\"300\" \/><\/a><\/p>\n<h2>DOC Vinho Verde, BRANCO, 2013<br \/>\n88 Points<\/h2>\n<p>Alvarinho.<br \/>\nAmarelo claro e citrino. Pastelaria doce, t\u00edlia,\u00a0fruta tropical, casca c\u00edtrica, mineralidade secund\u00e1ria.\u00a0Guloso. Sucroso, amplo, glacial, salivante.<br \/>\nDe boa mesas.<\/p>\n<address><strong>E.\u00a0Artur Meleiro<br \/>\nP.\u00a0Artur J. A. Meleiro<\/strong><\/address>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>DOC Vinho Verde, BRANCO, 2013 88 Points Alvarinho. Amarelo claro e citrino. Pastelaria doce, t\u00edlia,\u00a0fruta tropical, casca c\u00edtrica, mineralidade secund\u00e1ria.\u00a0Guloso. Sucroso, amplo, glacial, salivante. De boa mesas. E.\u00a0Artur Meleiro P.\u00a0Artur J. A. Meleiro &nbsp;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3502","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/3502","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3502"}],"version-history":[{"count":2,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/3502\/revisions"}],"predecessor-version":[{"id":3505,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/3502\/revisions\/3505"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3502"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3502"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3502"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}