{"id":3539,"date":"2015-05-26T09:00:37","date_gmt":"2015-05-26T09:00:37","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=3539"},"modified":"2015-05-26T09:12:15","modified_gmt":"2015-05-26T09:12:15","slug":"dona-maria-amantis-reserva-2","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=3539","title":{"rendered":"Dona Maria, Amantis, Reserva"},"content":{"rendered":"<p><a href=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2015\/05\/DONA-MARIA-AMANTIS-RESERVA_7938.png\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-3540 alignleft\" alt=\"DONA MARIA, AMANTIS, RESERVA_7938\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2015\/05\/DONA-MARIA-AMANTIS-RESERVA_7938.png\" width=\"100\" height=\"300\" \/><\/a><\/p>\n<h2>Regional Alentejano, TINTO, 2009<br \/>\n92 Points<\/h2>\n<p>Lote com Alicante Bouschet.<br \/>\nGranada m\u00e9dio. Muito terroso e apimentado.\u00a0Framboesa confitada, ameixa alicorada, especiria,\u00a0esteva, alca\u00e7uz em conjunto peitoral. Elegante,\u00a0muito conversador, taninos maduros,\u00a0intensamente salivantes, sucrosidade ideal. Vinho<br \/>\npleno, superior.<\/p>\n<address><strong>E.\u00a0Sandra Soares<br \/>\nP.\u00a0Julio Tassara de Bastos<\/strong><\/address>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Regional Alentejano, TINTO, 2009 92 Points Lote com Alicante Bouschet. Granada m\u00e9dio. Muito terroso e apimentado.\u00a0Framboesa confitada, ameixa alicorada, especiria,\u00a0esteva, alca\u00e7uz em conjunto peitoral. Elegante,\u00a0muito conversador, taninos maduros,\u00a0intensamente salivantes, sucrosidade ideal. Vinho pleno, superior. E.\u00a0Sandra Soares P.\u00a0Julio Tassara de Bastos &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=3539\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3539","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/3539","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3539"}],"version-history":[{"count":2,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/3539\/revisions"}],"predecessor-version":[{"id":3542,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/3539\/revisions\/3542"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3539"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3539"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3539"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}