{"id":39577,"date":"2025-11-28T09:00:00","date_gmt":"2025-11-28T09:00:00","guid":{"rendered":"https:\/\/blog.w-anibal.com\/?p=39577"},"modified":"2025-11-27T15:53:49","modified_gmt":"2025-11-27T15:53:49","slug":"pera-doce-antao-vaz-premium","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=39577","title":{"rendered":"P\u00eara Doce, Ant\u00e3o-Vaz, Premium"},"content":{"rendered":"<div class=\"wp-block-image\">\n<figure class=\"alignleft size-full\"><a href=\"https:\/\/blog.w-anibal.com\/wp-content\/uploads\/2025\/11\/PERA-DOCE-ANTAO-VAZ-PREMIUM-Br.png\"><img loading=\"lazy\" decoding=\"async\" width=\"100\" height=\"300\" src=\"https:\/\/blog.w-anibal.com\/wp-content\/uploads\/2025\/11\/PERA-DOCE-ANTAO-VAZ-PREMIUM-Br.png\" alt=\"\" class=\"wp-image-39578\"\/><\/a><\/figure>\n<\/div>\n\n\n<p id=\"block-7ba0bca3-0e36-480e-983f-01936bfc1ee0\"><strong>Regional Alentejano, Branco, 2023, 90 Pts.<\/strong><\/p>\n\n\n\n<p>Ant\u00e3o-Vaz. Cor clara correta. Polpa, flor e casca c\u00edtrica, leve tropicalidade, menta entre notas peitorais. Baunilha. Guloso. Atrevidamente fresco, lavante, longo e denso. Gastron\u00f3mico.<br><a href=\"https:\/\/www.presenca.pt\/products\/guia-popular-de-vinhos-2026\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>TOP 100 \u2013 NOVO<\/strong>\u00a0<strong>GUIA POPULAR DE VINHOS 2026<\/strong>.<br><strong>\u00c0 VENDA NAS LIVRARIAS<\/strong>.<\/a><\/p>\n\n\n\n<p><strong><em><a href=\"https:\/\/parras.wine\/pt\/\" data-type=\"link\" data-id=\"https:\/\/parras.wine\/pt\/\" target=\"_blank\" rel=\"noreferrer noopener\">Parras Wines<\/a><\/em><\/strong><\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Regional Alentejano, Branco, 2023, 90 Pts. Ant\u00e3o-Vaz. Cor clara correta. Polpa, flor e casca c\u00edtrica, leve tropicalidade, menta entre notas peitorais. Baunilha. Guloso. Atrevidamente fresco, lavante, longo e denso. Gastron\u00f3mico.TOP 100 \u2013 NOVO\u00a0GUIA POPULAR DE VINHOS 2026.\u00c0 VENDA NAS LIVRARIAS. &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=39577\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-39577","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/39577","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=39577"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/39577\/revisions"}],"predecessor-version":[{"id":39579,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/39577\/revisions\/39579"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=39577"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=39577"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=39577"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}