{"id":4020,"date":"2015-09-08T08:36:47","date_gmt":"2015-09-08T08:36:47","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=4020"},"modified":"2015-09-08T08:36:47","modified_gmt":"2015-09-08T08:36:47","slug":"quinta-de-lemos-alfrocheiro","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=4020","title":{"rendered":"Quinta de Lemos, Alfrocheiro"},"content":{"rendered":"<p><a href=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2015\/09\/QUINTA-DE-LEMOS-ALFROCHEIRO-DOC-DAO.png\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-4021 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2015\/09\/QUINTA-DE-LEMOS-ALFROCHEIRO-DOC-DAO.png\" alt=\"QUINTA DE LEMOS, ALFROCHEIRO - DOC DAO\" width=\"100\" height=\"300\" \/><\/a><\/p>\n<h2>DOC D\u00e3o TINTO, 2009<br \/>\n87\u00a0Points<\/h2>\n<div title=\"Page 73\">\n<p>Alfrocheiro.<br \/>\nGranada intenso e carmim. Frutos vermelhos\u00a0em licor, muita especiaria, notas de pimento\u00a0grelhado, madeira bem agregada, boca elegante,\u00a0mais longa do que larga, tanino bem\u00a0desenhado. Autosuficiente.<\/p>\n<\/div>\n<address><strong>E. Hugo Chaves<\/strong><strong><br \/>\nP. Quinta de Lemos, S.A.<\/strong><\/address>\n","protected":false},"excerpt":{"rendered":"<p>DOC D\u00e3o TINTO, 2009 87\u00a0Points Alfrocheiro. Granada intenso e carmim. Frutos vermelhos\u00a0em licor, muita especiaria, notas de pimento\u00a0grelhado, madeira bem agregada, boca elegante,\u00a0mais longa do que larga, tanino bem\u00a0desenhado. Autosuficiente. E. Hugo Chaves P. Quinta de Lemos, S.A.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4020","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/4020","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4020"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/4020\/revisions"}],"predecessor-version":[{"id":4022,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/4020\/revisions\/4022"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4020"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4020"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4020"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}