{"id":4117,"date":"2015-10-05T08:45:56","date_gmt":"2015-10-05T08:45:56","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=4117"},"modified":"2015-10-02T08:49:11","modified_gmt":"2015-10-02T08:49:11","slug":"herdade-dos-lagos-syrah-reserva","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=4117","title":{"rendered":"Herdade dos Lagos, Syrah, Reserva"},"content":{"rendered":"<p><a href=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2015\/10\/HERDADE-DOS-LAGOS-SYRAH-RESERVA_7991.png\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-4118 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2015\/10\/HERDADE-DOS-LAGOS-SYRAH-RESERVA_7991.png\" alt=\"HERDADE DOS LAGOS, SYRAH, RESERVA_7991\" width=\"100\" height=\"300\" \/><\/a><\/p>\n<h2>Regional Alentejano TINTO, 2011<br \/>\n89 Points<\/h2>\n<div title=\"Page 73\">\n<p>Bio. Syrah.<br \/>\nGranada intenso e carmim. Terroso, intensamente\u00a0tostado e mentolado, ameixa passa,\u00a0licor de esteva e frutos silvestres. Guloso. Glicerinado,\u00a0sucroso, texturas de prazerosa conversa.\u00a0Causa v\u00edcio.<\/p>\n<\/div>\n<address><strong>E. Carsten Heinemeyer<\/strong><strong><br \/>\nP. Soc. Agr\u00edcola Herdade dos Lagos, Lda<\/strong><\/address>\n","protected":false},"excerpt":{"rendered":"<p>Regional Alentejano TINTO, 2011 89 Points Bio. Syrah. Granada intenso e carmim. Terroso, intensamente\u00a0tostado e mentolado, ameixa passa,\u00a0licor de esteva e frutos silvestres. Guloso. Glicerinado,\u00a0sucroso, texturas de prazerosa conversa.\u00a0Causa v\u00edcio. E. Carsten Heinemeyer P. Soc. Agr\u00edcola Herdade dos Lagos, Lda<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4117","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/4117","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4117"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/4117\/revisions"}],"predecessor-version":[{"id":4119,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/4117\/revisions\/4119"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4117"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4117"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4117"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}