{"id":416,"date":"2013-06-04T12:42:00","date_gmt":"2013-06-04T12:42:00","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=416"},"modified":"2013-06-04T12:42:00","modified_gmt":"2013-06-04T12:42:00","slug":"aphros-daphne","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=416","title":{"rendered":"Aphros Daphne"},"content":{"rendered":"<p><span style=\"color: #ff4b33;\"><span style=\"line-height: 18px;\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-14 alignleft\" alt=\"QUINTA DO VALE ME\u00c3O 2010\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2013\/06\/APHROS-DAPHNE-BRANCO-2011.png\" width=\"110\" height=\"300\" \/><\/span><\/span><\/p>\n<h2>DO Vinho Verde, White, 2011, 92 Points<\/h2>\n<div>Loureiro. Amarelo palha m\u00e9dio. Nuance abaunilhada, ervas arom\u00e1ticas e leve fruto seco, citrino de casca e polpa, leve nota tropical. Amplo com texturas sedosas e conversadoras. Vinho superior e gastron\u00f3mico.<\/div>\n<div><\/div>\n<div><strong>A:<\/strong>\u00a012%<\/div>\n<div><strong>E:<\/strong>\u00a0Pedro Bravo e Rui Cunha<\/div>\n<div><strong>P<\/strong>:\u00a0Casal Pa\u00e7o Padreiro<\/div>\n","protected":false},"excerpt":{"rendered":"<p>DO Vinho Verde, White, 2011, 92 Points Loureiro. Amarelo palha m\u00e9dio. Nuance abaunilhada, ervas arom\u00e1ticas e leve fruto seco, citrino de casca e polpa, leve nota tropical. Amplo com texturas sedosas e conversadoras. Vinho superior e gastron\u00f3mico. A:\u00a012% E:\u00a0Pedro Bravo &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=416\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[12],"class_list":["post-416","post","type-post","status-publish","format-standard","hentry","category-tasting-notes","tag-guia-copoalma"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/416","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=416"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/416\/revisions"}],"predecessor-version":[{"id":418,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/416\/revisions\/418"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=416"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=416"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=416"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}