{"id":4428,"date":"2015-12-31T10:00:33","date_gmt":"2015-12-31T10:00:33","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=4428"},"modified":"2015-12-30T11:10:49","modified_gmt":"2015-12-30T11:10:49","slug":"quinta-das-bageiras-avo-fausto-2","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=4428","title":{"rendered":"Quinta das B\u00e1geiras, Av\u00f4 Fausto"},"content":{"rendered":"<h2><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-4429 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2015\/12\/QUINTA-DAS-B\u00c1GEIRAS-AV\u00d4-FAUSTO-b_0127.png\" alt=\"QUINTA DAS B\u00c1GEIRAS, AV\u00d4 FAUSTO-b_0127\" width=\"100\" height=\"300\" \/><\/h2>\n<h2>DO Bairrada, BRANCO, 2014<br \/>\n95 Points<\/h2>\n<div title=\"Page 73\">\n<p>VINHAS VELHAS.<br \/>\nCor palha clara, madeira doce e especiada, pele\u00a0de p\u00eassego e casca c\u00edtrica com gelado de nata\u00a0e mel, notas terrosas intensas, fumadas, muito\u00a0gratas. Vinho de longa revela\u00e7\u00e3o lavante, sucrosidade\u00a0ideal, ainda no arranque de longa e<br \/>\nprazerosoa viagem em garrafa. Superior.<\/p>\n<\/div>\n<address><strong>E. Rui Moura Alves<br \/>\nP. M\u00e1rio S\u00e9rgio Alves Nuno<\/strong><\/address>\n","protected":false},"excerpt":{"rendered":"<p>DO Bairrada, BRANCO, 2014 95 Points VINHAS VELHAS. Cor palha clara, madeira doce e especiada, pele\u00a0de p\u00eassego e casca c\u00edtrica com gelado de nata\u00a0e mel, notas terrosas intensas, fumadas, muito\u00a0gratas. Vinho de longa revela\u00e7\u00e3o lavante, sucrosidade\u00a0ideal, ainda no arranque de &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=4428\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4428","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/4428","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4428"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/4428\/revisions"}],"predecessor-version":[{"id":4430,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/4428\/revisions\/4430"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4428"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4428"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4428"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}