{"id":4711,"date":"2016-03-22T09:41:42","date_gmt":"2016-03-22T09:41:42","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=4711"},"modified":"2016-03-22T09:41:42","modified_gmt":"2016-03-22T09:41:42","slug":"morgado-de-bucelas-arinto-2","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=4711","title":{"rendered":"Morgado de Bucelas, Arinto"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-4712 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2016\/03\/MORGADO-DE-BUCELAS-ARINTO_0147.png\" alt=\"MORGADO DE BUCELAS, ARINTO_0147\" width=\"100\" height=\"300\" \/><\/p>\n<h2>DO Bucelas, BRANCO, 2014<br \/>\n90 Points<\/h2>\n<div title=\"Page 73\">\n<p>ARINTO.<br \/>\nCor clara citrina. Casca c\u00edtrica, mineralidade\u00a0fumada, nota de anan\u00e1s e pastelaria. Glacial,\u00a0mastig\u00e1vel, muito conversador. Para mesas\u00a0exigentes.<\/p>\n<\/div>\n<address><strong>E. Nuno Cancela de Abreu<br \/>\nP. Sociedade Agr\u00edcola Boas Quintas<\/strong><\/address>\n","protected":false},"excerpt":{"rendered":"<p>DO Bucelas, BRANCO, 2014 90 Points ARINTO. Cor clara citrina. Casca c\u00edtrica, mineralidade\u00a0fumada, nota de anan\u00e1s e pastelaria. Glacial,\u00a0mastig\u00e1vel, muito conversador. Para mesas\u00a0exigentes. E. Nuno Cancela de Abreu P. Sociedade Agr\u00edcola Boas Quintas<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4711","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/4711","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4711"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/4711\/revisions"}],"predecessor-version":[{"id":4713,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/4711\/revisions\/4713"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4711"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4711"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4711"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}