{"id":4929,"date":"2016-05-27T09:09:41","date_gmt":"2016-05-27T09:09:41","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=4929"},"modified":"2016-05-27T09:09:41","modified_gmt":"2016-05-27T09:09:41","slug":"andreza-grande-reserva-2","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=4929","title":{"rendered":"Andreza, Grande Reserva"},"content":{"rendered":"

\"ANDREZA,<\/p>\n

DO\u00a0Douro, TINTO, 2013
\n90\u00a0Points<\/h2>\n
\n

VINHAS VELHAS.
\nCor intensa rubi viol\u00e1cea. Madeira especiada,\u00a0fumos de tinta da China e terras de xisto, amora\u00a0e ameixa em nata e esteva. Liga\u00e7\u00e3o de bergamota\u00a0com a boca sucrosa e glicerinada, em\u00a0equil\u00edbrio de prontid\u00e3o para a mesa e capacidade\u00a0de guarda.<\/p>\n<\/div>\n

E. Jo\u00e3o Silva e Sousa
\nP. Lua Cheia em Vinhas Velhas<\/strong><\/address>\n","protected":false},"excerpt":{"rendered":"

DO\u00a0Douro, TINTO, 2013 90\u00a0Points VINHAS VELHAS. Cor intensa rubi viol\u00e1cea. Madeira especiada,\u00a0fumos de tinta da China e terras de xisto, amora\u00a0e ameixa em nata e esteva. Liga\u00e7\u00e3o de bergamota\u00a0com a boca sucrosa e glicerinada, em\u00a0equil\u00edbrio de prontid\u00e3o para a mesa … Continuar a ler →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4929","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/4929","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4929"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/4929\/revisions"}],"predecessor-version":[{"id":4931,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/4929\/revisions\/4931"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4929"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4929"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4929"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}