{"id":5002,"date":"2016-06-18T09:00:45","date_gmt":"2016-06-18T09:00:45","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=5002"},"modified":"2016-06-17T08:45:27","modified_gmt":"2016-06-17T08:45:27","slug":"kompassus-alvarinho","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=5002","title":{"rendered":"Kompassus, Alvarinho"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5003 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2016\/06\/KOMPASSUS-ALVARINHO.png\" alt=\"KOMPASSUS, ALVARINHO\" width=\"100\" height=\"300\" \/><\/p>\n<h2>IG Beira Atl\u00e2ntico, BRANCO, 2014<br \/>\n88 Points<\/h2>\n<div title=\"Page 73\">\n<p>ALVARINHO.<br \/>\nCor clara citrina. Fumados de terra e tosta, rebu\u00e7ado\u00a0de fruta c\u00edtrica e pera, mentas e leve\u00a0nota tropical. Sucroso, revela\u00e7\u00e3o lenta de frescura\u00a0lavante, final atempado, sem desmaios.\u00a0Gastron\u00f3mico.<\/p>\n<\/div>\n<address><strong>E. Anselmo Mendes<br \/>\nP. Kompassus Vinhos<\/strong><\/address>\n","protected":false},"excerpt":{"rendered":"<p>IG Beira Atl\u00e2ntico, BRANCO, 2014 88 Points ALVARINHO. Cor clara citrina. Fumados de terra e tosta, rebu\u00e7ado\u00a0de fruta c\u00edtrica e pera, mentas e leve\u00a0nota tropical. Sucroso, revela\u00e7\u00e3o lenta de frescura\u00a0lavante, final atempado, sem desmaios.\u00a0Gastron\u00f3mico. E. Anselmo Mendes P. Kompassus Vinhos<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5002","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5002","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5002"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5002\/revisions"}],"predecessor-version":[{"id":5004,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5002\/revisions\/5004"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5002"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5002"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5002"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}