{"id":5044,"date":"2016-07-01T08:45:05","date_gmt":"2016-07-01T08:45:05","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=5044"},"modified":"2016-06-30T08:54:50","modified_gmt":"2016-06-30T08:54:50","slug":"duas-quintas-reserva-5","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=5044","title":{"rendered":"Duas Quintas, Reserva"},"content":{"rendered":"

\"DUAS<\/p>\n

DO Douro, TINTO, 2013
\n89 Points<\/h2>\n
\n

VINHAS VELHAS.
\nCor intensa rubi, nuance viol\u00e1cea. Bergamota\u00a0c\u00edtrica, framboesa e muita violeta, terroso fumado,\u00a0esteva, madeira atrevidamente doce em\u00a0bouquet feminino. Textura mastig\u00e1ve, ainda\u00a0puerill, excelente sucrosidade de lenta revela\u00e7\u00e3o.\u00a0Longo e salivante, para qualquer mesa.<\/p>\n<\/div>\n

E. Jo\u00e3o Nicolau de Almeida
\nP. Adriano Ramos Pinto Vinhos<\/strong><\/address>\n","protected":false},"excerpt":{"rendered":"

DO Douro, TINTO, 2013 89 Points VINHAS VELHAS. Cor intensa rubi, nuance viol\u00e1cea. Bergamota\u00a0c\u00edtrica, framboesa e muita violeta, terroso fumado,\u00a0esteva, madeira atrevidamente doce em\u00a0bouquet feminino. Textura mastig\u00e1ve, ainda\u00a0puerill, excelente sucrosidade de lenta revela\u00e7\u00e3o.\u00a0Longo e salivante, para qualquer mesa. E. Jo\u00e3o … Continuar a ler →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5044","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5044","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5044"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5044\/revisions"}],"predecessor-version":[{"id":5046,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5044\/revisions\/5046"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5044"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5044"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5044"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}