{"id":5050,"date":"2016-07-03T08:45:35","date_gmt":"2016-07-03T08:45:35","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=5050"},"modified":"2016-06-30T09:14:33","modified_gmt":"2016-06-30T09:14:33","slug":"marques-de-marialva-grande-reserva-arinto","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=5050","title":{"rendered":"Marqu\u00eas de Marialva, Grande Reserva, Arinto"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5051 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2016\/06\/MARQU\u00caS-DE-MARIALVA-GRANDE-RESERVA-ARINTO_0120.png\" alt=\"MARQU\u00caS DE MARIALVA, GRANDE RESERVA, ARINTO_0120\" width=\"100\" height=\"300\" \/><\/p>\n<h2>DO Bairrada, BRANCO, 2012<br \/>\n88 Points<\/h2>\n<div title=\"Page 73\">\n<p>ARINTO.<br \/>\nCor m\u00e9dia dourada, ainda com esverdeados.\u00a0Madeira doce de coco e baunilha, cheesecake\u00a0de avel\u00e3 e anan\u00e1s, rico e especiado. Denso,\u00a0conversador, ainda com tosta por agregar, rei\u00a0com peixe grelhado e leit\u00e3o.<\/p>\n<\/div>\n<address><strong>E.\u00a0Osvaldo Amado<br \/>\nP. Adega Cooperativa de Cantanhede<\/strong><\/address>\n","protected":false},"excerpt":{"rendered":"<p>DO Bairrada, BRANCO, 2012 88 Points ARINTO. Cor m\u00e9dia dourada, ainda com esverdeados.\u00a0Madeira doce de coco e baunilha, cheesecake\u00a0de avel\u00e3 e anan\u00e1s, rico e especiado. Denso,\u00a0conversador, ainda com tosta por agregar, rei\u00a0com peixe grelhado e leit\u00e3o. E.\u00a0Osvaldo Amado P. Adega &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=5050\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5050","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5050","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5050"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5050\/revisions"}],"predecessor-version":[{"id":5052,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5050\/revisions\/5052"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5050"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5050"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5050"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}