{"id":5240,"date":"2016-08-27T09:00:45","date_gmt":"2016-08-27T09:00:45","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=5240"},"modified":"2016-08-26T09:07:00","modified_gmt":"2016-08-26T09:07:00","slug":"crasto-superior-syrah","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=5240","title":{"rendered":"Crasto, Superior, Syrah"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5241 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2016\/08\/CRASTO-SUPERIOR-SYRAH_0045.png\" alt=\"CRASTO, SUPERIOR,  SYRAH_0045\" width=\"100\" height=\"300\" \/><\/p>\n<h2>IG\u00a0Duriense, TINTO, 2013<br \/>\n87 Points<\/h2>\n<div title=\"Page 73\">\n<p>SYRAH.<br \/>\nCor m\u00e9dia granada, reflexo carmim. Especiaria,\u00a0chocolate, doce de pessego e framboesa, estrangeiro\u00a0ao Douro. Sucroso, aveludado, muito\u00a0consensual e cativante.<\/p>\n<\/div>\n<address><strong>E. Manuel Lobo de Vasconcellos<br \/>\nP. Quinta do Crasto<\/strong><\/address>\n","protected":false},"excerpt":{"rendered":"<p>IG\u00a0Duriense, TINTO, 2013 87 Points SYRAH. Cor m\u00e9dia granada, reflexo carmim. Especiaria,\u00a0chocolate, doce de pessego e framboesa, estrangeiro\u00a0ao Douro. Sucroso, aveludado, muito\u00a0consensual e cativante. E. Manuel Lobo de Vasconcellos P. Quinta do Crasto<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5240","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5240","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5240"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5240\/revisions"}],"predecessor-version":[{"id":5242,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5240\/revisions\/5242"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5240"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5240"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5240"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}