{"id":5681,"date":"2017-01-08T10:00:47","date_gmt":"2017-01-08T10:00:47","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=5681"},"modified":"2017-01-02T17:21:32","modified_gmt":"2017-01-02T17:21:32","slug":"dona-maria-grande-reserva-2","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=5681","title":{"rendered":"Dona Maria, Grande Reserva"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5682 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2017\/01\/Dona-Maria-Grande-Reserva-T.png\" alt=\"dona-maria-grande-reserva-t\" width=\"100\" height=\"300\" \/><\/p>\n<h2>REGIONAL\u00a0Alentejano, Tinto, 2011<br \/>\n94 Points<\/h2>\n<div title=\"Page 73\">\n<p>LOTE COM ALICANTE BOUSCHET.<br \/>\nCor intensa de granada, nuance de telha. Bombom com licor de ameixa, mato de esteva, tabaco, fumados, pimentas entre as especiarias. Elegante, texturas densas e conversadoras, sucrosidade perene num conjunto muito rico.<\/p>\n<\/div>\n<address><strong>E. Sandra Gon\u00e7alves<br \/>\nP. J\u00falio Tassara Bastos<\/strong><\/address>\n","protected":false},"excerpt":{"rendered":"<p>REGIONAL\u00a0Alentejano, Tinto, 2011 94 Points LOTE COM ALICANTE BOUSCHET. Cor intensa de granada, nuance de telha. Bombom com licor de ameixa, mato de esteva, tabaco, fumados, pimentas entre as especiarias. Elegante, texturas densas e conversadoras, sucrosidade perene num conjunto muito &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=5681\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5681","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5681","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5681"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5681\/revisions"}],"predecessor-version":[{"id":5683,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5681\/revisions\/5683"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5681"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5681"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5681"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}