{"id":5688,"date":"2017-01-10T10:00:40","date_gmt":"2017-01-10T10:00:40","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=5688"},"modified":"2017-01-11T10:58:01","modified_gmt":"2017-01-11T10:58:01","slug":"fonte-do-ouro-dao-nobre","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=5688","title":{"rendered":"Fonte do Ouro, D\u00e3o Nobre"},"content":{"rendered":"

\"fonte-do-douro-edicao-limitada-br\"<\/p>\n

DOC D\u00e3o, Branco, 2015
\n94 Points<\/h2>\n
\n

LOTE COM ENCRUZADO.
\nCor clara citrina. Fumados de terra e tosta, baunilha e pimenta entre especiarias, pele de pessego, alperce e casca c\u00edtrica. Guloso. Denso, mastig\u00e1vel, salivante, longo e gastron\u00f3mico.<\/p>\n<\/div>\n

E. Nuno Cancela de Abreu
\nP. Sociedade Agr\u00edcola Boas Quintas<\/strong><\/address>\n","protected":false},"excerpt":{"rendered":"

DOC D\u00e3o, Branco, 2015 94 Points LOTE COM ENCRUZADO. Cor clara citrina. Fumados de terra e tosta, baunilha e pimenta entre especiarias, pele de pessego, alperce e casca c\u00edtrica. Guloso. Denso, mastig\u00e1vel, salivante, longo e gastron\u00f3mico. E. Nuno Cancela de … Continuar a ler →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5688","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5688","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5688"}],"version-history":[{"count":2,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5688\/revisions"}],"predecessor-version":[{"id":5694,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5688\/revisions\/5694"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5688"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5688"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5688"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}