{"id":5749,"date":"2017-01-27T10:00:03","date_gmt":"2017-01-27T10:00:03","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=5749"},"modified":"2017-01-26T15:05:25","modified_gmt":"2017-01-26T15:05:25","slug":"quinta-de-saes-estagio-prolongado-reserva","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=5749","title":{"rendered":"Quinta de Saes, Est\u00e1gio Prolongado, Reserva"},"content":{"rendered":"

\"Quinta<\/p>\n

DOC D\u00e3o, Tinto, 2011
\n93 Points<\/h2>\n
\n

LOTE COM TOURIGA NACIONAL.
\nCor intensa de granada, nuance de telha. Garrafa bem evolu\u00edda, com bagos negros e framboesa compotada, terroso mineral, fumo de terra e tosta, leve licor de laranja e violeta. Muito sedoso e amplo, alongamento de taninos finos e polidos, estrutura grata de poder lavante e digestivo.<\/p>\n<\/div>\n

E.\u00a0Maria Castro
\nP. Quinta da Pellada Unipessoal<\/strong><\/address>\n","protected":false},"excerpt":{"rendered":"

DOC D\u00e3o, Tinto, 2011 93 Points LOTE COM TOURIGA NACIONAL. Cor intensa de granada, nuance de telha. Garrafa bem evolu\u00edda, com bagos negros e framboesa compotada, terroso mineral, fumo de terra e tosta, leve licor de laranja e violeta. Muito … Continuar a ler →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5749","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5749","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5749"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5749\/revisions"}],"predecessor-version":[{"id":5751,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5749\/revisions\/5751"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5749"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5749"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5749"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}