{"id":5755,"date":"2017-01-29T10:00:19","date_gmt":"2017-01-29T10:00:19","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=5755"},"modified":"2017-01-27T12:01:50","modified_gmt":"2017-01-27T12:01:50","slug":"baron-de-b-reserva-3","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=5755","title":{"rendered":"Baron de B, Reserva"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5757 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2017\/01\/Baron-de-B-Br.png\" alt=\"Baron de B Br\" width=\"100\" height=\"300\" \/><\/p>\n<h2>DOC Alentejo, Branco, 2015<br \/>\n92 Points<\/h2>\n<p>ANT\u00c3O VAZ.<br \/>\nCor palha m\u00e9dia, leve nota dourada. Madeira doce e especiada com hortel\u00e3 da ribeira, casca c\u00edtrica e leve nota tropical. Mastig\u00e1vel, amplo, frescura bem desenhada, final conversador, cativante.<\/p>\n<address><strong>E. Eduardo Cardeal<br \/>\nP. BCH \u00a0Herdade da Calada<\/strong><\/address>\n","protected":false},"excerpt":{"rendered":"<p>DOC Alentejo, Branco, 2015 92 Points ANT\u00c3O VAZ. Cor palha m\u00e9dia, leve nota dourada. Madeira doce e especiada com hortel\u00e3 da ribeira, casca c\u00edtrica e leve nota tropical. Mastig\u00e1vel, amplo, frescura bem desenhada, final conversador, cativante. E. Eduardo Cardeal P. &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=5755\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5755","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5755","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5755"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5755\/revisions"}],"predecessor-version":[{"id":5758,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5755\/revisions\/5758"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5755"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5755"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5755"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}