{"id":580,"date":"2013-07-04T12:01:54","date_gmt":"2013-07-04T12:01:54","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=580"},"modified":"2013-07-04T12:01:54","modified_gmt":"2013-07-04T12:01:54","slug":"quinta-do-passadouro-touriga-nacional","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=580","title":{"rendered":"Quinta do Passadouro Touriga Nacional"},"content":{"rendered":"<p><span style=\"color: #ff4b33;\"><span style=\"line-height: 18px;\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-14 alignleft\" alt=\"QUINTA DO VALE ME\u00c3O 2010\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2013\/07\/PASSADOURO-TN-2010.png\" width=\"100\" height=\"300\" \/><\/span><\/span><\/p>\n<h2>DO Douro, Red, 2010, 91 Points<\/h2>\n<div>Touriga Nacional. Granada intenso e viol\u00e1ceo. Muito Touriga Nacional na bergamota c\u00edtrica, na caruma e nas violetas, compota de frutos vermelhos com especiaria. Notas minerais terrosas. Sucroso, mais longo do que largo, desenho longo para mesas internacionais.<\/div>\n<div><\/div>\n<div><strong>A:<\/strong>\u00a014,5%<\/div>\n<div><strong>E:<\/strong>\u00a0Jorge Ser\u00f4dio Borges<\/div>\n<div><strong>P<\/strong>:\u00a0Quinta do Passadouro-Sociedade Agr\u00edcola<\/div>\n","protected":false},"excerpt":{"rendered":"<p>DO Douro, Red, 2010, 91 Points Touriga Nacional. Granada intenso e viol\u00e1ceo. Muito Touriga Nacional na bergamota c\u00edtrica, na caruma e nas violetas, compota de frutos vermelhos com especiaria. Notas minerais terrosas. Sucroso, mais longo do que largo, desenho longo &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=580\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[12],"class_list":["post-580","post","type-post","status-publish","format-standard","hentry","category-tasting-notes","tag-guia-copoalma"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/580","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=580"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/580\/revisions"}],"predecessor-version":[{"id":583,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/580\/revisions\/583"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=580"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=580"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=580"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}