{"id":5812,"date":"2017-02-15T10:00:25","date_gmt":"2017-02-15T10:00:25","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=5812"},"modified":"2017-02-14T11:00:43","modified_gmt":"2017-02-14T11:00:43","slug":"casa-de-santar-dao-nobre","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=5812","title":{"rendered":"Casa de Santar, D\u00e3o Nobre"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5813 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2017\/02\/CASA-DE-SANTAR-D\u00c3O-NOBRE.png\" alt=\"CASA DE SANTAR, D\u00c3O NOBRE\" width=\"100\" height=\"300\" \/><\/p>\n<h2>DOC D\u00e3o, Tinto, 2013<br \/>\n91 Points<\/h2>\n<div title=\"Page 73\">\n<p>LOTE COM TOURIGA NACIONAL.<br \/>\nCor intensa de granada. Compotas de bagos negros e groselha, fumados de terra e tosta, muito especiado e complexo. Mastig\u00e1vel, pleno, fresco e alongado, estrutura de taninos seletos aindo por amansar. Vinho nobre em qualquer mesa.<\/p>\n<\/div>\n<address><strong>E.\u00a0Osvaldo Amado<br \/>\nP. Sociedade Agr\u00edcola de Santar<br \/>\n<\/strong><\/address>\n","protected":false},"excerpt":{"rendered":"<p>DOC D\u00e3o, Tinto, 2013 91 Points LOTE COM TOURIGA NACIONAL. Cor intensa de granada. Compotas de bagos negros e groselha, fumados de terra e tosta, muito especiado e complexo. Mastig\u00e1vel, pleno, fresco e alongado, estrutura de taninos seletos aindo por &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=5812\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5812","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5812","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5812"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5812\/revisions"}],"predecessor-version":[{"id":5814,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5812\/revisions\/5814"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5812"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5812"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5812"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}