{"id":590,"date":"2013-07-06T20:15:44","date_gmt":"2013-07-06T20:15:44","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=590"},"modified":"2013-07-06T20:15:44","modified_gmt":"2013-07-06T20:15:44","slug":"quinta-do-cardo-grande-escolha","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=590","title":{"rendered":"Quinta do Cardo, Grande Escolha"},"content":{"rendered":"<p><span style=\"color: #ff4b33;\"><span style=\"line-height: 18px;\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-14 alignleft\" alt=\"QUINTA DO VALE ME\u00c3O 2010\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2013\/07\/QUINTA-DO-CARDO-GRANDE-ESCOLHA-2010.png\" width=\"100\" height=\"300\" \/><\/span><\/span><\/p>\n<h2>DO Beira Interior, Red, 2010, 91 Points<\/h2>\n<div>Lote com Touriga Nacional. Granada intenso e viol\u00e1ceo. Madeiras cerosas, peitoral, terroso. Mon Cheri de ameixa e ginja. Frutos silvestres vivos. Amplo, firme, fresco e alongado. Superior na mesa.<\/div>\n<div><\/div>\n<div><strong>A:<\/strong>\u00a014,5%<\/div>\n<div><strong>E:<\/strong>\u00a0Jo\u00e3o Corr\u00eaa<\/div>\n<div><strong>P<\/strong>:\u00a0Companhia das Quintas<\/div>\n<div><strong>Awards:<\/strong> Silver\u00a02012<\/div>\n","protected":false},"excerpt":{"rendered":"<p>DO Beira Interior, Red, 2010, 91 Points Lote com Touriga Nacional. Granada intenso e viol\u00e1ceo. Madeiras cerosas, peitoral, terroso. Mon Cheri de ameixa e ginja. Frutos silvestres vivos. Amplo, firme, fresco e alongado. Superior na mesa. A:\u00a014,5% E:\u00a0Jo\u00e3o Corr\u00eaa P:\u00a0Companhia &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=590\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[63,12,18],"class_list":["post-590","post","type-post","status-publish","format-standard","hentry","category-tasting-notes","tag-beira-interior","tag-guia-copoalma","tag-wine"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/590","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=590"}],"version-history":[{"count":2,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/590\/revisions"}],"predecessor-version":[{"id":596,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/590\/revisions\/596"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=590"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=590"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=590"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}