{"id":5949,"date":"2017-03-25T10:00:52","date_gmt":"2017-03-25T10:00:52","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=5949"},"modified":"2017-03-24T11:20:58","modified_gmt":"2017-03-24T11:20:58","slug":"casa-ermelinda-freitas-merlot-reserva","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=5949","title":{"rendered":"Casa Ermelinda Freitas, Merlot Reserva"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5950 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2017\/03\/Casa-Ermalinda-Freitas-Merlot.png\" alt=\"Casa Ermalinda Freitas Merlot\" width=\"100\" height=\"300\" \/><\/p>\n<h2>Reg.\u00a0Pen. de Set\u00fabal, Tinto, 2014<br \/>\n90 Pts.<\/h2>\n<div title=\"Page 73\">\n<p>MERLOT.<br \/>\nCor intensa de granada, quase retinto. Pimentos grelhados, terroso, groselha compotada, especiarias. Mastig\u00e1vel, sucroso, tanino muito lavante, por polir. Conjunto de boa guarda.<\/p>\n<\/div>\n<address><strong>E.\u00a0Jaime Quendera<\/strong><strong><br \/>\nP.\u00a0Casa\u00a0Ermelinda Freitas Vinhos<\/strong><\/address>\n","protected":false},"excerpt":{"rendered":"<p>Reg.\u00a0Pen. de Set\u00fabal, Tinto, 2014 90 Pts. MERLOT. Cor intensa de granada, quase retinto. Pimentos grelhados, terroso, groselha compotada, especiarias. Mastig\u00e1vel, sucroso, tanino muito lavante, por polir. Conjunto de boa guarda. E.\u00a0Jaime Quendera P.\u00a0Casa\u00a0Ermelinda Freitas Vinhos<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5949","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5949","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5949"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5949\/revisions"}],"predecessor-version":[{"id":5951,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/5949\/revisions\/5951"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5949"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5949"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5949"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}