{"id":6159,"date":"2017-05-05T09:00:41","date_gmt":"2017-05-05T09:00:41","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=6159"},"modified":"2017-05-04T17:42:48","modified_gmt":"2017-05-04T17:42:48","slug":"chocapalha-reserva-5","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=6159","title":{"rendered":"Chocapalha, Reserva"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-6160 size-full alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2017\/05\/CHOCAPALHA-RESERVA.png\" alt=\"\" width=\"100\" height=\"300\" \/><\/p>\n<h2>Regional Lisboa, Branco, 2015<br \/>\n89 Pts.<\/h2>\n<div title=\"Page 73\">\n<p>CHARDONNAY &amp; ARINTO.<br \/>\nCor m\u00e9dia citrina. Leve madeira doce e especiada, alperce em nata, leve fruto tropical. Fresco, alongado e lavante. Muito digestivo.<\/p>\n<\/div>\n<address><strong>E.\u00a0Sandra Tavares da Silva<\/strong><strong><br \/>\nP. Casa Agr\u00edcola das Mimosas<\/strong><\/address>\n","protected":false},"excerpt":{"rendered":"<p>Regional Lisboa, Branco, 2015 89 Pts. CHARDONNAY &amp; ARINTO. Cor m\u00e9dia citrina. Leve madeira doce e especiada, alperce em nata, leve fruto tropical. Fresco, alongado e lavante. Muito digestivo. E.\u00a0Sandra Tavares da Silva P. Casa Agr\u00edcola das Mimosas<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-6159","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/6159","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6159"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/6159\/revisions"}],"predecessor-version":[{"id":6161,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/6159\/revisions\/6161"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6159"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6159"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6159"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}