{"id":6556,"date":"2017-09-01T09:00:20","date_gmt":"2017-09-01T09:00:20","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=6556"},"modified":"2017-08-18T18:05:31","modified_gmt":"2017-08-18T18:05:31","slug":"quinta-do-cardo-siria-reserva","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=6556","title":{"rendered":"Quinta do Cardo, S\u00edria, Reserva"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-6558 size-full alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2017\/08\/Quinta-do-Cardo-S\u00edria-2014.png\" alt=\"\" width=\"100\" height=\"300\" \/><\/p>\n<h2>DOC Beira Interior, Branco, 2015, 87 Pts.<\/h2>\n<div title=\"Page 73\">\n<p>S\u00cdRIA<br \/>\nCor clara citrina. Mineralidade fumada, aromas discretos de fruta branca e mato. Fresco, sucroso, muito lavante e alongado.<\/p>\n<\/div>\n<address><strong>E.\u00a0Lu\u00eds Leoc\u00e1dio<\/strong><strong><br \/>\nP.\u00a0Agrocardo<\/strong><\/address>\n","protected":false},"excerpt":{"rendered":"<p>DOC Beira Interior, Branco, 2015, 87 Pts. S\u00cdRIA Cor clara citrina. Mineralidade fumada, aromas discretos de fruta branca e mato. Fresco, sucroso, muito lavante e alongado. E.\u00a0Lu\u00eds Leoc\u00e1dio P.\u00a0Agrocardo<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-6556","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/6556","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6556"}],"version-history":[{"count":2,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/6556\/revisions"}],"predecessor-version":[{"id":6564,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/6556\/revisions\/6564"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6556"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6556"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6556"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}