{"id":6574,"date":"2017-09-06T09:00:13","date_gmt":"2017-09-06T09:00:13","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=6574"},"modified":"2017-09-05T18:11:17","modified_gmt":"2017-09-05T18:11:17","slug":"quinta-da-lagoalva-de-cima-syrah-touriga-nacional","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=6574","title":{"rendered":"Quinta da Lagoalva de Cima, Syrah & Touriga Nacional"},"content":{"rendered":"

\"\"<\/p>\n

Regional Tejo, Tinto, 2013, 87 Pts.<\/h2>\n
\n

SYRAH\u00a0& TOURIGA NACIONAL
\nCor m\u00e9dia de granada. Torreta\u00e7\u00e3o de caf\u00e9 e cacau, bergamota, ameixa preta e framboesa, rico. Sucroso, alongado, tanino doce e ainda com muita vida, final salivante, bom de mesa.<\/p>\n<\/div>\n

E.\u00a0Diogo Campilho<\/strong>
\nP. Sociedade Agr\u00edcola da Quinta da Lagoalva de Cima<\/strong><\/address>\n","protected":false},"excerpt":{"rendered":"

Regional Tejo, Tinto, 2013, 87 Pts. SYRAH\u00a0& TOURIGA NACIONAL Cor m\u00e9dia de granada. Torreta\u00e7\u00e3o de caf\u00e9 e cacau, bergamota, ameixa preta e framboesa, rico. Sucroso, alongado, tanino doce e ainda com muita vida, final salivante, bom de mesa. E.\u00a0Diogo Campilho … Continuar a ler →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-6574","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/6574","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6574"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/6574\/revisions"}],"predecessor-version":[{"id":6576,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/6574\/revisions\/6576"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6574"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6574"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6574"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}