{"id":7549,"date":"2018-05-18T10:00:27","date_gmt":"2018-05-18T10:00:27","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=7549"},"modified":"2018-05-17T16:53:21","modified_gmt":"2018-05-17T16:53:21","slug":"quinto-elemento-arinto-reserva","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=7549","title":{"rendered":"Quinto Elemento, Arinto, Reserva"},"content":{"rendered":"<h2><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-7550 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2018\/05\/Quinto_Elemento_Arinto_Reserva_Br.png\" alt=\"\" width=\"100\" height=\"300\" \/>Regional Tejo, Branco,\u00a02015, 89 Pts.<\/h2>\n<div title=\"Page 73\">\n<p>ARINTO. Cor m\u00e9dia citrina. Frutos confitados, como pera e pessego, leve passa, nata com especiarias doces, tostados ricos. Volumoso, fresco e salivante, longo e de mesa rica.<\/p>\n<p><em><strong>E. M\u00e1rio Andrade<br \/>\n<\/strong><strong>P. <a href=\"http:\/\/www.quintadoarrobe.pt\/\" target=\"_blank\" rel=\"noopener noreferrer\">Quinta do Arrobe<\/a><\/strong><\/em><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Regional Tejo, Branco,\u00a02015, 89 Pts. ARINTO. Cor m\u00e9dia citrina. Frutos confitados, como pera e pessego, leve passa, nata com especiarias doces, tostados ricos. Volumoso, fresco e salivante, longo e de mesa rica. E. M\u00e1rio Andrade P. Quinta do Arrobe<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-7549","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/7549","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7549"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/7549\/revisions"}],"predecessor-version":[{"id":7551,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/7549\/revisions\/7551"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7549"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7549"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7549"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}