{"id":8016,"date":"2018-09-18T09:00:53","date_gmt":"2018-09-18T09:00:53","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=8016"},"modified":"2018-09-18T13:28:16","modified_gmt":"2018-09-18T13:28:16","slug":"8016","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=8016","title":{"rendered":"Checkmate, Syrah"},"content":{"rendered":"<h2><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-8017 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2018\/09\/Checkmate_Tn.png\" alt=\"\" width=\"100\" height=\"300\" \/>Regional Lisboa, Tinto,\u00a02015, 86 Pts.<\/h2>\n<div title=\"Page 73\">\n<p>SYRAH. Retinto e carmim. Bergamota, caruma, ameixa e framboesa, madeiras de pimenta. Mastig\u00e1vel, longo e jovem, frescura irreverente, de boa mesa.<\/p>\n<p><em><b>E. Francisco Macieira<\/b><br \/>\n<span style=\"color: #000000;\"><strong>P. <a href=\"https:\/\/www.bacalhoa.pt\/quintas\/quinta-da-garrida\" target=\"_blank\" rel=\"noopener noreferrer\">Sociedade Agr\u00edcola Quinta da Garrida<\/a><\/strong><\/span><\/em><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Regional Lisboa, Tinto,\u00a02015, 86 Pts. SYRAH. Retinto e carmim. Bergamota, caruma, ameixa e framboesa, madeiras de pimenta. Mastig\u00e1vel, longo e jovem, frescura irreverente, de boa mesa. E. Francisco Macieira P. Sociedade Agr\u00edcola Quinta da Garrida<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-8016","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/8016","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8016"}],"version-history":[{"count":3,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/8016\/revisions"}],"predecessor-version":[{"id":8020,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/8016\/revisions\/8020"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8016"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8016"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8016"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}