{"id":8631,"date":"2019-03-06T10:00:27","date_gmt":"2019-03-06T10:00:27","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=8631"},"modified":"2019-03-04T13:31:58","modified_gmt":"2019-03-04T13:31:58","slug":"quinta-de-foz-de-arouce-2","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=8631","title":{"rendered":"Quinta de Foz de Arouce"},"content":{"rendered":"<h2><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-8632 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2019\/03\/QuintaFozDeArouce_Br_2517.png\" alt=\"\" width=\"100\" height=\"300\" \/>Regional Beira Atl\u00e2ntico, Branco, 2016, 90 Pts.<\/h2>\n<div title=\"Page 73\">\n<p>CERCIAL. Cor palha m\u00e9dia. Fumos de terra e tosta, leve couro antes de passa de alperce e citrino, especiaria e mineralidade presentes. Cremoso, fresco, elegante e de densidade firme. Vinho nobre, com ou sem comida.<\/p>\n<p><em><b>E. Jo\u00e3o Vidal &amp; J. Portugal Ramos<\/b><br \/>\n<strong>P. <a href=\"https:\/\/www.fozdearouce.com\/\" target=\"_blank\" rel=\"noopener noreferrer\">Conde Foz de Arouce Vinhos<\/a><\/strong><\/em><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Regional Beira Atl\u00e2ntico, Branco, 2016, 90 Pts. CERCIAL. Cor palha m\u00e9dia. Fumos de terra e tosta, leve couro antes de passa de alperce e citrino, especiaria e mineralidade presentes. Cremoso, fresco, elegante e de densidade firme. Vinho nobre, com ou &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=8631\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-8631","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/8631","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8631"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/8631\/revisions"}],"predecessor-version":[{"id":8633,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/8631\/revisions\/8633"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8631"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8631"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8631"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}