{"id":8769,"date":"2019-04-17T09:00:00","date_gmt":"2019-04-17T09:00:00","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=8769"},"modified":"2019-04-16T11:07:24","modified_gmt":"2019-04-16T11:07:24","slug":"quinta-de-santana-merlot","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=8769","title":{"rendered":"Quinta de Sant\u2019Ana, Merlot"},"content":{"rendered":"<h2><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-8770 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2019\/04\/QuintaDeSantAna_Merlot_2592.png\" alt=\"\" width=\"100\" height=\"300\" \/>Regional Lisboa, Tinto, 2012, 89 Pts.<\/h2>\n<div title=\"Page 73\">\n<p>MERLOT. Cor granada intensa com nuance acastanhada. Pimento grelhado, pimentas entre muita especiaria, licores de alca\u00e7uz, morango e ameixa, fumados de terra e tosta. Sucrosidade grata que amaina um tanino de longa dura\u00e7\u00e3o, desenho polido de fina voca\u00e7\u00e3o gastron\u00f3mica.<\/p>\n<p><em><b>E.\u00a0Ant\u00f3nio Ma\u00e7anita<\/b><br \/>\n<strong>P. <a href=\"http:\/\/www.quintadesantana.com\/pt\/\" target=\"_blank\" rel=\"noopener noreferrer\">Quinta de Sant\u2019ana do Gradil, Lda<\/a><\/strong><\/em><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Regional Lisboa, Tinto, 2012, 89 Pts. MERLOT. Cor granada intensa com nuance acastanhada. Pimento grelhado, pimentas entre muita especiaria, licores de alca\u00e7uz, morango e ameixa, fumados de terra e tosta. Sucrosidade grata que amaina um tanino de longa dura\u00e7\u00e3o, desenho &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=8769\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-8769","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/8769","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8769"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/8769\/revisions"}],"predecessor-version":[{"id":8771,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/8769\/revisions\/8771"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8769"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8769"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8769"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}