{"id":8784,"date":"2019-04-22T09:00:31","date_gmt":"2019-04-22T09:00:31","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=8784"},"modified":"2019-04-16T11:38:00","modified_gmt":"2019-04-16T11:38:00","slug":"quinta-do-crasto-vinhas-velhas-reserva-3","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=8784","title":{"rendered":"Quinta do Crasto, Vinhas Velhas, Reserva"},"content":{"rendered":"<h2><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-8785 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2019\/04\/QuintaDoCrastoReserva_Tn_2393.png\" alt=\"\" width=\"100\" height=\"300\" \/>DOC Douro, Tinto, 2015, 89 Pts.<\/h2>\n<div title=\"Page 73\">\n<p>VINHAS VELHAS. Cor granada intensa com tons de carmim. Tostados de muita especiaria negra, framboesa com esteva, urze e carqueja, fumo de boa madeira. Elegante, sucroso, grato em qualquer mesa. Final sem desmaios.<\/p>\n<p><em><b>E.\u00a0<\/b><br \/>\n<strong>P. <a href=\"https:\/\/www.quintadocrasto.pt\/\" target=\"_blank\" rel=\"noopener noreferrer\">Quinta do Castro, SA<\/a><\/strong><\/em><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>DOC Douro, Tinto, 2015, 89 Pts. VINHAS VELHAS. Cor granada intensa com tons de carmim. Tostados de muita especiaria negra, framboesa com esteva, urze e carqueja, fumo de boa madeira. Elegante, sucroso, grato em qualquer mesa. Final sem desmaios. E.\u00a0 &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=8784\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-8784","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/8784","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8784"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/8784\/revisions"}],"predecessor-version":[{"id":8786,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/8784\/revisions\/8786"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8784"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8784"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8784"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}