{"id":8839,"date":"2019-05-08T09:00:11","date_gmt":"2019-05-08T09:00:11","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=8839"},"modified":"2019-05-07T10:52:36","modified_gmt":"2019-05-07T10:52:36","slug":"paulo-laureano-miguel-maria-laureano-alfrocheiro","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=8839","title":{"rendered":"Paulo Laureano, Miguel Maria Laureano, Alfrocheiro"},"content":{"rendered":"<h2><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-8840 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2019\/05\/PauloLaureano_Alfrocheiro_Tn_2452.png\" alt=\"\" width=\"100\" height=\"300\" \/>DOC Alentejo, Tinto, 2015, 89 Pts.<\/h2>\n<div title=\"Page 73\">\n<p>ALFROCHEIRO. Cor granada intensa com nuance carmim. Tostados de especiaria negra, leve nota de pastelaria e couro em fruto vermelho. Mato de esteva. Boca elegante, fresca, tanino generoso, doce e seleto, ainda salivante e de grande revela\u00e7\u00e3o \u00e0 mesa.<\/p>\n<p><em><b>E. Paulo Laureano<\/b><br \/>\n<strong>P.\u00a0<a href=\"https:\/\/paulolaureano.com\/\" target=\"_blank\" rel=\"noopener noreferrer\">Paulo Laureano Vinus, Lda<\/a><\/strong><\/em><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>DOC Alentejo, Tinto, 2015, 89 Pts. ALFROCHEIRO. Cor granada intensa com nuance carmim. Tostados de especiaria negra, leve nota de pastelaria e couro em fruto vermelho. Mato de esteva. Boca elegante, fresca, tanino generoso, doce e seleto, ainda salivante e &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=8839\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-8839","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/8839","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8839"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/8839\/revisions"}],"predecessor-version":[{"id":8841,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/8839\/revisions\/8841"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8839"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8839"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8839"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}