{"id":9264,"date":"2019-09-14T09:00:39","date_gmt":"2019-09-14T09:00:39","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=9264"},"modified":"2019-09-12T12:37:09","modified_gmt":"2019-09-12T12:37:09","slug":"vallado-touriga-nacional-3","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=9264","title":{"rendered":"Vallado, Touriga Nacional"},"content":{"rendered":"<h2><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-9265 alignleft\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2019\/09\/Vallado_TN_2403.png\" alt=\"\" width=\"100\" height=\"300\" \/>DOC Douro, Tinto, 2016, 86 Pts.<\/h2>\n<div title=\"Page 73\">\n<p>TOURIGA NACIONAL.\u00a0Cor granada intensa com tons de carmim. Violeta, caruma, framboesa, fumo, bons tostados de especiaria, conjunto de aromas jovens por agregar. Sucroso, mastig\u00e1vel, consensual.<\/p>\n<p><em><b>E.\u00a0Francisco Ferreira e Francisco Olazabal<\/b><br \/>\n<strong>P. <a href=\"http:\/\/www.quintadovallado.com\/\" target=\"_blank\" rel=\"noopener noreferrer\">Quinta do Vallado &#8211; Soc. Agr\u00edcola, Lda<\/a><\/strong><\/em><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>DOC Douro, Tinto, 2016, 86 Pts. TOURIGA NACIONAL.\u00a0Cor granada intensa com tons de carmim. Violeta, caruma, framboesa, fumo, bons tostados de especiaria, conjunto de aromas jovens por agregar. Sucroso, mastig\u00e1vel, consensual. E.\u00a0Francisco Ferreira e Francisco Olazabal P. Quinta do Vallado &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=9264\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-9264","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/9264","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9264"}],"version-history":[{"count":1,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/9264\/revisions"}],"predecessor-version":[{"id":9267,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/9264\/revisions\/9267"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9264"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9264"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9264"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}