{"id":99,"date":"2013-04-23T18:07:21","date_gmt":"2013-04-23T18:07:21","guid":{"rendered":"http:\/\/blog.w-anibal.com\/?p=99"},"modified":"2013-05-07T15:00:46","modified_gmt":"2013-05-07T15:00:46","slug":"quinta-da-manoella-vinhas-velhas","status":"publish","type":"post","link":"https:\/\/blog.w-anibal.com\/?p=99","title":{"rendered":"Quinta da Manoella, Vinhas Velhas"},"content":{"rendered":"<p><span style=\"color: #ff4b33;\"><span style=\"line-height: 18px;\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-14 alignleft\" alt=\"QUINTA DO VALE ME\u00c3O 2010\" src=\"http:\/\/blog.w-anibal.com\/wp-content\/uploads\/2013\/04\/QUINTA-DA-MANOELLA-VINHAS-VELHAS-2009.png\" width=\"100\" height=\"300\" \/><\/span><\/span><\/p>\n<h2>DO Douro, Red, 2010, 95 Points<\/h2>\n<div>Vinhas Velhas. Granada m\u00e9dio. Tabaco e caramelo, licor de ameixa, gelado de frutos vermelhos, matos estevados, terroso mineral. Elegante, aveludado, sucroso, taninos longos, conversadores. Superior e internacional. Com personalidade.<\/div>\n<div><\/div>\n<div><strong>A:<\/strong> 14,5%<\/div>\n<div><strong>E:<\/strong>\u00a0Jorge Ser\u00f4dio Borges e Sandra Tavares da Silva<\/div>\n<div><strong>P:<\/strong>\u00a0Wine &amp; Soul<\/div>\n<div><\/div>\n<div><strong>Awards:\u00a0<\/strong>Silver\u00a02012, 2006<\/div>\n","protected":false},"excerpt":{"rendered":"<p>DO Douro, Red, 2010, 95 Points Vinhas Velhas. Granada m\u00e9dio. Tabaco e caramelo, licor de ameixa, gelado de frutos vermelhos, matos estevados, terroso mineral. Elegante, aveludado, sucroso, taninos longos, conversadores. Superior e internacional. Com personalidade. A: 14,5% E:\u00a0Jorge Ser\u00f4dio Borges &hellip; <a href=\"https:\/\/blog.w-anibal.com\/?p=99\">Continuar a ler <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[12],"class_list":["post-99","post","type-post","status-publish","format-standard","hentry","category-tasting-notes","tag-guia-copoalma"],"_links":{"self":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/99","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=99"}],"version-history":[{"count":3,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/99\/revisions"}],"predecessor-version":[{"id":102,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=\/wp\/v2\/posts\/99\/revisions\/102"}],"wp:attachment":[{"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=99"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=99"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.w-anibal.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=99"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}