Tapada do Barão, Colheita Seleccionada

Publicado em 14 de Novembro de 2018 por Aníbal Coutinho

Regional Alentejano, Branco, 2017, 88 Pts.

LOTE COM GOUVEIO. Cor média citrina. Baunilhas entre as especiarias de boa tosta, pêssego, ameixa branca e casca cítrica. Guloso. Denso, fresco, conversador e gastronómico. Vinho qualitativo.
TOP 100 DO GUIA POPULAR DE VINHOS 2019.
À VENDA NAS LIVRARIAS.

E. 
P. Granacer

Sobre Aníbal Coutinho

Anibal Coutinho lives in Lisboa and he is a Portuguese independent wine commentator. For the first time ever a well known Portuguese professional is writing in English about Portuguese wines. Using the letter W for his wine philosophy, Anibal shares his passionate view as a wine consumer, winemaker, wine writer, wine voyeur, wine bullshitter, wine buyer, wine educator, wine judge and amateur sommelier. He has a MSc and an ongoing PhD in Sensory Analysis. He will also share his passion about other W liquids. Anibal sings in the Gulbenkian Choir. Last but not least he is a devoted husband and father.
Esta entrada foi publicada em W Competitions. ligação permanente.